Discover Fukier’s Menu

9 November 2020

Our menu is an extraordinary combination of the history of Fukier’s townhouse with pre-war Polish culinary tradition topped with fascination with modern south- European cuisine. Magda Gessler is widely known to take great care of the quality and provenance of all the produce. Her knowledge, experience, fantasy, and life appetite combined with our Chef’s skills result in an exciting adventure with gourmet taste. Here pre-war traditional taste meets southern temperament and Slavic hospitality.