Herring fish a local delicacy, served in aromatic oil dressing or with sour cream, apple and onion salad
Polish-style steak tartare hand-chopped beef served with onion and runny egg yolk
Beef carpaccio hserved with rocket and Parmesan cheese
Board of Polish goat cheese for two, to pair with wine or the way you like
Salmon tartare the finest smoked salmon seasoned with sesame snaps, freshly grated horseradish root and guacamole